Blog Archive

Wednesday, August 28, 2013

Service Project at Ronald McDonald House

by Kelly McLaughlin
Tax Intern
Orlando, FL


In July, the Orlando interns and a few audit staff prepared lunch for the families at the local Ronald McDonald House. My navigator Mari, who is the person who oversees the internship and makes sure you’re getting the best experience possible, brought all of the food we needed to make our Italian themed menu: four pizzas, pasta with Alfredo sauce, pasta with spaghetti sauce, salad, and garlic bread. While our lunch was cooking, we were taken on a tour of the house and were told a little about the history of the foundation. I had no idea it was started in 1974 by a Philadelphia Eagles player, whose daughter had leukemia, and along with the owner of the Eagles and McDonald’s regional manger they were able to raise the funds to build the first house using the proceeds from the sale of Shamrock Shakes! Today there are over 309 houses and 44 mobile units across the world.

After the tour, lunch was ready for all of the families. We were overwhelmed with the friendliness and appreciation we received from the families staying at the house. We heard from several families that a nice, hot, home-cooked meal was their favorite part of staying at the Ronald McDonald House, as opposed to the hospitals or hotels in the area. The experience was definitely one of my favorites from the summer; knowing that a little time from my day could help someone that much was very rewarding. I’m looking forward to taking part in more volunteer events at Ronald McDonald house in the future, and possibly getting a group of students to go once a semester.

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